Agro-forestry is a collective name for land-use systems and technologies where woody perennials (trees, shrubs, palms, bamboos, etc.) are deliberately used on the same land-management units as agricultural crops and/or animals, in some form of spatial arrangement or temporal sequence. Agro-forestry is a dynamic, ecologically-based, natural resource management practice that,…
Conservation Agriculture (CA) is an agro-ecosystems management approach aimed at improving and sustaining agricultural productivity, increasing profits and food security while preserving and enhancing the resource base and the environment. CA is characterised by three interrelated principles.
Integrated agriculture provides high quality food and other products by using natural resources and regulating mechanisms rather than polluting chemical inputs to secure sustainable farming. The agronomic techniques and biological / physical / chemical methods are carefully selected and balanced taking into account the health of people (i.e. farmers and…
This section addresses integrated farming approaches that have been promoted as alternatives to Green Revolution agriculture since the 1990s for self-sufficient farming. The New Theory farming system in Thailand and the VAC system in Vietnam (VAC in Vietnamese is Vuon, Ao, Chuong which means “garden/pond/ livestock pen”) consist in highly…
Organic agriculture aims at sustaining the health of soils, ecosystems and people. It relies on ecological processes, biodiversity and natural cycles adapted to local conditions, rather than the use of chemical inputs with potentially adverse effects. Organic agriculture combines tradition, innovation and science to benefit the shared environment and promote…
The System of Rice Intensification, known as SRI is an agro-ecological approach for increasing rice productivity (and more recently other crops) by changing the management of plants, soil, water and nutrients.
ALiSEA Online Library contains a wide range of agro-ecology’s documents: backgrounds, case Studies and initiatives fact sheets, presentations, policy documents, toolkits and IEC Materials. All documents are searchable via their Agro-ecological School(s), country, or type. Access now.
The workshop has been facilitated by OXFAM and Partners ( SAEDA) Background The Center for Development and Integration (CDI) is a Vietnamese non-government, non-profit organization working for the rights of the disadvantaged groups to build a society of equity, solidarity, and sustainable development. For over last ten years, CDI has been working hard with a vision that aims to socio-economic development and good governance to build a society in which the poor, women, men, and children are respected and treated fairly in the context of rapid economic integration in Viet Nam and Asia. CDI is an active Vietnamese NGO, contributing to narrow down the social gaps and find solutions to the emerging issues of the society through supporting activities, advocacy and capacity building. We focus on 3 working themes: labor rights, good governance and inclusive growth. CDI have small grants from Irish Aid in Vietnam to organize the training and learning exchange between Vietnamese NGOs and Lao NPOs. The training and learning exchange for Lao and Vietnamese delegation as mentioned above would help actors to (i) more understand on environments and institutions of politics, economic, social (ii) learning on Sustainable Agriculture Development in Vietnam and Lao PDR (iii) Formulate network/market […]
Background and Aims The aim of the project is to develop a new link between Australian and Vietnam for promoting organic agriculture movement through training and workshop. The project has four work packages (WP). The WP1 is to build capacity building for three Australian Awards Scholarship (AAS) Alumni from An Giang University (AGU) about experience and practices of organic agriculture development in Australia, provided by Organic Agriculture Association (OAA), National Association of Sustainable Agriculture Australia (NASAA), Canberra Organic Grower Society (COGS), Fenner School of Environment & Society, the Australian National University. In WP2, the AAS alumni team from AGU (Dr Nguyen Van Kien, Mr Nguyen Van Thai, Mr Le Ngoc Hiep) will develop an organic agriculture research Hub/Center/Institute entitles “Mekong Organics Hub” to promote linked agriculture – nutrition – public health in the Mekong Delta Region. For WP3, the Hub will partner with An Giang Department of Agriculture & Rural Development and An Giang People’s Committee to organize the first Mekong Delta Forum on Developing Partnerships Between Australia & Vietnam for Organic Agriculture Movement. The aims of the forum are to share the experience of organic agriculture research and development to organic growers, organic agriculture associations, farm extension staffs, local […]
Co-Organizers: University Paul Sabatier, Toulouse III, France Università degli Studi dell’Aquila (UNIVAQ – Italy) Ghent University (UGent – Belgium) University of Battambang (UBB – Cambodia) Svay Rieng University (SRU – Cambodia) Mean Chey University, (MCU – Cambodia) Chea Sim University of Kamchaymear (CSUK – Cambodia) University of Girona (UdG – Catalonia, Spain) Overview of the Conference UNICAM is an Erasmus+ project focused on the development of master programs in sustainable agriculture (MSA) made up of eight universities from Cambodia, Belgium, France, Italy and Spain. The main objective of this event is to share the knowledge and agree on the steps needed to encourage more and more sustainable agriculture production. As we know there is undeniable evidence that agriculture plays and important role on global change. To that is added the large carbon footprint that food production and distribution leaves behind. Likewise, global change and more specifically the uncertainty deriving from climate change poses a threat to agriculture as it is understood today. This is truly a pressing matter which demands more and more a move to sustainable agriculture worldwide. It is worth mentioning that if we move to agricultural practices that minimize the use of pesticides the benefits will not […]
