The 36th International Vegetable Training Course (IVTC) organized by World Vegetable Centre East and Southeast Asia/Oceania will be divided into two modules. The objectives of the training course are to prepare participants to alleviate hunger and poverty through sustainable development of the vegetable sector. All of the participants will be engaged in the entire spectrum […]
In the framework of Thaifex World of Food Asia 2017, the International Trade Exhibition for Food & Beverages, Food Technology and Retails & Franchise in Asia, a set of activities supported by the Great Mekong Subregion Core Agriculture Support Program (CASP) of the Asian Development Bank (ADB) will adress especifically Safe and Environment friendly Agro-based […]
Since 1995, GRET has been working in Myanmar in the fields of agriculture development, nutrition, microfinance and water & sanitation in Yangon, Chin and Rakhine States, in the Dry zone and in Ayeyarwaddy Delta. A representation office is established in Yangon to supervise actions and work in relationships with donors, authorities and partners. GRET and […]
Looking for a career as a sustainability professional, social researcher, development specialist, humanitarian worker or policy maker? Do you also have an interest in land issues? The first step on your career path could well be a Master of Arts in Social Science (Development Studies) from the Faculty of Social Sciences at Chiang Mai University […]
The Agroecology Learning Alliance in South East Asia (ALiSEA) is looking for a 5-6 months intern based in Laos, starting from May 2017. This internship is part of the co-evaluation process of the Sustainable Rice System (SRS). Its objective is to bring different stakeholders together (Non Profit Association, INGO and academia / research) to document […]
The 1st Annual General Meeting (AGM) of the Agroecology Learning alliance in South East Asia (ALiSEA) in Cambodia was organized in Siem Reap on the 21st and 22nd of March 2017. The support to the emergence of ALiSEA is part of a regional program, Towards an Agroecological Transition (ACTAE), funded by the French Agency for […]
On 04th April 2017, from 9:00AM to 04:30PM on the AGI grounds, Pham Van Dong Street, Hanoi, the International Center for Tropical Agriculture (CIAT), in cooperation with the Agricultural Genetics Institute (AGI), will host a SUSTAINABLE FOOD FUTURE FAIR. Themed, “From soil to plate: an agri-market place for eco-efficient ideas, technologies…and foods!” the fair will […]
Malcolm Cairns and his team are bringing to a logical conclusion what promises to be the world’s leading collection of scientific works on the practice of shifting cultivation, focusing on Asia and the Pacific. This book will be the third in a planned trilogy. Already, in the first two volumes, hundreds of the world’s leading […]
“We agree there are very different policies and priorities between all countries, but the common point is that they are all working under the Sustainable Development Goals (SDGs) framework. The main problem though is that SDGs do not mention organic agriculture at all, they do not mention Agro-ecology either. That is where the university needs […]
On the 24th and 25th of January 2017, Yezin Agriculture University (YAU) has organized a Regional Academic Conference about Agroecology, with a close support from the Agroecology Learning alliance in South East Asia (ALiSEA) funded by the French Agency for Development. This Learning and Sharing Event took place in the framework of the ongoing collaboration […]
